Kyndal and the little kids and I are heading back to my parents' this next weekend for my mom's church's Mother Daughter Banquet that's on Sunday. So, our menu this week is rather short.
Rick and I are still on Weight Watchers, so our menu reflects that, as well.
Here's what we're having:
Monday ~ Grilled BBQ pepperjack chicken and grilled veggies and rice
Tuesday ~ Whole wheat tostadas with fat free refried beans, black beans and veggies (taco meat for kids)
Wednesday ~ Although FFY for the kids, making a grilled chicken salad for Rick and I
Thursday ~ Chicken spaghetti and breadsticks (Rick and I will have breadsticks made from Oroweat sandwich thins cut into strips and broiled with spray butter and garlic salt).
Friday, Saturday and Sunday ~ The big boys are on their own and the rest of us will be eating ala my daddy/their papa.
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